Challenges Of Hunger, Food Security, And Obesity Around The World

This discussion on global hunger is quite elaborate. For instance, it is discussed that “World hunger relates to societies around the world and poor health because of the negative effects of living in hunger. Ethically feeding hungry people on our planet can be seen as an obligation to society. However, a number of factors or concerns have not been justified to satisfaction. For instance, is the 21st century’s global hunger the grossest violation of human rights? What is the greatest, a considerable ethical challenge that the global community faces in relation to the discussed issue? Apart from that, FAO has made it clear that even though the world potentially produces enough food to feed its inhabitants, there are about 1 billion or so people that are still undernourished with over 1.5 billion suffering from nutritional deficiencies. Therefore, what are the means through which world ‘Powerful Infrastructure’ could tackle such issues? Apart from mentioning that world hunger is ethically challenging, how can we justify that it is also “morally outrageous”? Will programs such as “Origin Green” promote “world food production”? 

Save Time On Research and Writing
Hire a Pro to Write You a 100% Plagiarism-Free Paper.
Get My Paper

While this discussion elaborates FAO’s global public health issues in relation to food security, several concerns on ethical developments outlined by FAO to curb sustainability issues are merely elaborated. The writer needs to objectively disclose or highlight ethical developments and strategies that FAO outlined in line with public health and food security within a global framework. How does the writer analyze key concerns in food security and public health as outlined by FAO? What are the rural, private sector, informational, genetic modification, funding, animal and personal advancements that should be undertaken globally to ensure food security? In addition, what are the legal and ethical mandates of world governments to establish world food security systems in line with protocols stipulated by FAO in ensuring healthy feeding and sustainability? In general, the article needs to contain issues in relation to balanced conservation, global food security, utilization of natural resources, management, as well as sustainable rural development. 

The world’s largest population segment is the youth. While this discussion has highlighted issues threatening the general health and wellness of people globally, it has not provided ethical guidance and WHO procedures on mainstream issues that cause greatest health concerns to the greatest population segment, which is the youth. How does this discussion, therefore, provide geographical and cultural examinations and analysis to show the health-threatening issues? What guidance documents does WHO provide to showcase scenarios with most threatening and common challenges that organizations and individuals face in terms of well-being and health? For instance, how do researches on global well-being determine the global health outcomes in line with WHO outlines? How do world health systems help street children and youth, in general, live with their health conditions or improve their conditions? Discuss the legal and ethical implications of global legalities on research and living conditions of world youth population.